Kerri and Jane attempt to discuss how they fill their down-time during busy times.
Jane: So, full disclosure, Kerri and I are both fully immersed and crazily busy with the Winnipeg Fringe Festival. Obviously, we still have time for TV; meaning we have some things to say this week. We’ve discovered that both of us turn to cooking shows during those hectic, busy days when we have a bit of time to ourselves. Kerri, why are cooking shows so important to your down-time and what are the favourites that you rely on? Continue reading